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Enquire with our friendly staff to uncover the day's special blend of wholesome ingredients, skillfully prepared to provide a comforting and flavourful bowl.

Turkish stuffed meatball, Turkish appetizer stuffed with minced meat, parsley and walnuts, deep-fried and cooked.

Acili Ezme is a delicious and spicy vegetable salad that is finely chopped and full of flavours. It typically contains a mixture of tomatoes, onions, peppers, parsley, and spices such as red pepper flakes and chili peppers. The heat of the spices adds a fiery flavor to this appetizer, making it a bold and exciting choice for those who enjoy spicy flavors.

Delightful blend of chickpeas, herbs, and spices, expertly crafted into golden-brown fritters. Accompanied by a velvety fusion of yoghurt and tahini sauce. 

A classic Middle Eastern dip crafted from smooth chickpeas, tahini, garlic, and olive oil. Served alongside warm and fluffy pita bread.

A vibrant ensemble of crisp cucumber, zesty onion, plump olives, creamy feta cheese, succulent tomatoes, and colourful peppers.

Extra creamy fusion that combines the smoothness of traditional hummus with the rich, buttery goodness of ripe avocados. Harmonious blend of chickpeas, tahini, and avocado, creating a dip that elevates the classic to a new level of indulgence. Served alongside warm and fluffy pita bread.

A classic Greek dip made with cool and creamy yogurt, cucumber, garlic, and a touch of mint. Served alongside warm and soft pita bread, this appetising combination invites you to experience the authentic flavours of the Mediterranean.

A velvety Turkish dip crafted from roasted aubergines, yoghurt, garlic, and a touch of olive oil. Immerse yourself in the authentic flavours of the Levant with each spoonful, as the subtle smokiness harmonises with the creamy texture.

A classic Italian delight that showcases layers of thinly sliced aubergines, bathed in rich tomato sauce, and embraced by a luscious blanket of melted cheese.

A medley of finely chopped tomatoes, crisp cucumber, peppers, and the richness of walnuts and onions, elegantly drizzled with olive oil and a touch of pomegranate molasses.

Sharing Platter for two—a delightful selection curated for connoisseurs. Revel in the exquisite taste of Parma Ham, an array of mixed Italian salami, and the creamy allure of buffalo mozzarella. Accompanied by a medley of olives, pickled vegetables, and a vibrant rocket salad and bread.

Turkish style Red Beans Pilaki is a Turkish style of appetizer in which vegetables and beans are cooked mainly in olive oil with onion, garlic, tomato to balance the flavours. We serve stewing garnished with herbs and lemon slices; The tangy,

refreshing lemon juice is truly a must here and complements

the borlotti.

Smoky salmon, dill cream cheese and cucumber served on bread.

This Turkish delicacy is served on a bed of roasted eggplant puree and béchamel sauce, with tender lamb meat cooked in tomato sauce and marinated with special spices.

Featuring succulent salmon generously coated in our signature special sauce. Complemented by golden-roasted potatoes, tender asparagus, and a refreshing green salad.

An artfully crafted dish where the soft potato dumplings crisp up to perfection alongside garlic-infused mushrooms and tender broccoli. Each bite promises a delightful medley of textures and flavours, showcasing the expertly prepared gnocchi alongside the earthy richness of garlic mushrooms and the vibrant freshness of broccoli.

The delicious combination of specially spiced minced meat

and colorful pepper and tomato puree on a bed of roasted eggplant and garlic yoghurt will leave an unforgettable taste on your palate

Tender chicken breast, lovingly cooked in a luxurious, mixed mushroom creamy sauce. Served alongside fragrant rosemary potatoes, this culinary creation is a celebration of richness and finesse. Immerse yourself in the delightful marriage of succulent chicken, earthy mushrooms, and creamy goodness, perfectly complemented by the comforting essence of rosemary-infused potatoes.

An enticing casserole featuring layers of tender aubergine and seasoned minced meat. This symphony of flavours is beautifully enriched with a velvety béchamel sauce, creating a luscious and satisfying dish. Topped with a generous sprinkle of grated cheese.

A succulent cut served with vine-ripened tomato,

golden roasted potatoes, tender asparagus, and

roasted carrot. Elevate your dining experience with

your choice of sauce, perfectly complementing the

rich, juicy flavours of the steak.

Dry Aged Ribeye 220g

Dry Aged Sirloin 220g

Sauces:Peppercorn, Mushroom Cream, Shallot Red

Wine

Chicken and bell peppers skewers. Expertly brined for optimal flavour, these skewers offer a tantalising taste experience. Served alongside bell bulgur, this dish is a celebration of Mediterranean-inspired grilling, promising a harmonious blend of juicy chicken, vibrant bell peppers, and perfectly seasoned bulgur for a satisfying and delightful meal.

A Turkish classic, specially spiced Turkish style (koftas) meatballs served on creamy yoghurt, on crispy bread pieces with butter, tomato sauce and finally with melted butter on top.

Tender lamb and vibrant bell peppers, expertly threaded onto skewers. Served alongside bell bulgur, this dish promises a symphony of grilled perfection and Mediterranean-inspired flavours

It is cooked slowly in a casserole with our special sauce prepared with mushrooms, eggplant, zucchini, onion, tomato, green pepper, garlic and herbs, and served with melted cheese on top.

Choose from specially marinated lamb or chicken.

A classic Sicilian pasta with hot pepper, garlic, parsley tomato sauce and juicy king prawns. It is then served with a little lemon and a drizzle of olive oil to brighten the flavours.

This special Pasta is served with marinated grilled steak, creamy pasta, sautéed spinach, sun-dried tomatoes and blue cheese pieces.

Marinated grilled cauliflower served with roasted colorful peppers, carrots, potatoes and green salad.

Dogajolo Toscano 2020 Italy 

Chateau De Pennautier 2020 France

Marquis De Pennautier 2022 France

Comes Pecorino Italy 2022

Peroni

Efes

Madri